Make and share this Apple Tarragon Granita recipe from Food.com.
Author: threeovens
Make and share this Raspberry-Buttermilk Sherbet recipe from Food.com.
Author: ratherbeswimmin
This recipe does have quite a few steps, but hey, who doesn't like a sophisticated frozen dessert for a special occasion?
Author: threeovens
This combines some of my favorite tastes - carrot cake with tangy cream cheese frosting & ice cream. This recipe is one that requires advance preparation of the nummy things to go into the Philadelphia-style...
Author: Busters friend
this of off the cool whip lid. A make ahead dessert great for these hot summer days coming up. Note: cooking time is actually freeze time.
Author: barefootmommawv
These are super easy summer treats that even your kiddos could make! To add a more creative twist, try using different flavours of pudding mixes and add in some extra ingredients.
Author: BK GeeGee
From Quick Cooking Magazine. When I saw this recipe I knew I needed to give it a try. We always have these ingredients on hand and I knew my toddlers would think it was fun to have sprinkles on their ice...
Author: Dine Dish
Make and share this Strawberry Lemon Sorbet recipe from Food.com.
Author: English_Rose
Make and share this Banana Marshmallow Ice Cream (Still-Freeze) recipe from Food.com.
Author: Nancy Van Ess
This Canadian Living recipe perfect for those occasions when a spectacular dessert is called for. Makes for an awesome dessert. Good any time but a perfect dessert for that holiday meal. I was absolutely...
Author: Gerry
This is suc a wonderful summer dessert to have for those barbecue dinners, so very tasty and refreshing!! To soften sorbet, spoon measured amount of sorbet into microwaveable bowl. Microwave on medium...
Author: Chef mariajane
The name says it all - use your favorite chocolate chip cookies or wafers and stuff a layer of the homemade ice cream in-between. Best part yet - no ice cream maker is required!! Be the hero to the kids...
Author: Chef mariajane
Pol Martin Cookbook Supreme Cuisine. I haven't tried this but it looks and sounds good. Cooking time is freezing time
Author: daisygrl64
Taking the Milky Way candy bar and turning it into something for those nights where you need to cool off. Cooking time is for freezing. It uses 5 regular bars or 36 minis or 15 fun size.
Author: Topher
Make and share this Strawberry Semifreddo recipe from Food.com.
Author: hectorthebat
Made in an ice cream maker! Make with bottled diet root beer -- tastes like a root beer float! ****NOTE: Zaar's data base would not calculate FAT-FREE sweetened condensed milk! So, if made with FAT-FREE,...
Author: KerfuffleUponWincle
This is a fabulous cake for children (and adults) of all ages. I made it for my brother's 21st birthday and he loved it. It's easy to make, tastes great, and leftovers store easy (if there are any). It's...
Author: Lieutenant Ducky
I use my recipe#237573 you may of coarse use store bought --- vanilla ice cream may be used in place of the chocolate ice cream, frozen yogurt also will work well, a prepared chocolate crumb crust or graham...
Author: Kittencalrecipezazz
This is a slightly tweaked Rachael Ray recipe. I'm planning on trying it with raspberry balsamic vinegar. I also plan on spraying the plums with non-stick spray and grilling them on a regular gas grill,...
Author: Kree6528
Make and share this Sour Cream Ice Cream recipe from Food.com.
Author: Raquel Grinnell
A cheap fix for the craving of an cookie ice cream sandwich that I love. Enough for all your friends and family! Cook time is freezing time.
Author: Topher
Cardamom Ice Cream is a delightful topping for Scandinavian fruited desserts, particularly apple desserts like Skånsk Äppelkaka or dried fruit soup ("sweet" soup), served either warm in winter or cold...
Author: Elmotoo
Frozen peach ice cream pie in a crunchy chocolate crust...a cool treat on a hot summer day! From the Peach Tree Tea Room in Fredericksburg, TX, deep in the heart of Texas hill country. Would be extra refreshing...
Author: winkki
I adore Ben & Jerry's ice cream, and I adore Skor bars. This marries two of my favorite foods into one uber-ice cream!
Author: Mirj2338
Make and share this Strawberry Daiquiri Sorbet recipe from Food.com.
Author: Pamela
I was searching for something to do with my over-ripened bananas and came across this one from my husband's Oklahoman grandmother (one of the few dessert salads from Texhoma that doesn't involve jell-o!)....
Author: allie_from_cali
THIS WAS CREATED BY THE CHEF OF ELIZABETH TAYLOR. This is a very impressive dessert when entertaining that most people would like to make and have no idea where to begin, not to mention that making it...
Author: Alan Leonetti
This creamy, tangy frozen treat is a great way to cool off. Prep time about 10 minutes,plus 30 minutes to chill and about 2 1/2 hours to freeze.(though my freezer, freezes it hard enough to eat.) Stored...
Author: Barb G.
Make and share this Frozen Margarita Pie recipe from Food.com.
Author: stovetop stephanie
this recipe came from the food network. this is heavenly you'll love these. super easy to make and soooo good!
Author: LeahG
These popsicles are the invention of a very good freind of mine in Taber, Alberta. Cheryl often made them for my children, and love still love to go to her house and eat them up on hot summer days. They...
Author: Sassy Sandra
This recipe is a divine way to cool off and get refreshed on a hot summer day. It is a different kind of ice cream recipe, that pleases the palate. Cook time includes the time it takes to freeze, this...
Author: BirdyBaker
Yahoo Group Files. Paletas, Mexican popsicles, are a deliciously refreshing treat on a hot summer day. They are lightly sweetened and made with fresh fruit which makes them a healthier alternative to popsicles...
Author: dicentra
Make and share this Raspberry Sensation recipe from Food.com.
Author: Lorrie in Montreal
This is a perfect dessert to make in the summer-no oven needed!!! From a Kraft magazine. Cook time is freezing time.
Author: um-um-good
Leche Merengada is a frozen cinnamon and lemon flavored meringue beverage. From notesfromspain.com Posted for ZWT 5. -------------------------------------------------------------------------------------------------------------...
Author: ThatSouthernBelle
This cake is so good! My grandmother makes this all the time during the summer and it is soooo good! It's very rich! It is perfect for those hot summer days when you have been outside, in the pool, or...
Author: alimel_01
Make and share this Jelly and Ice Cream recipe from Food.com.
Author: Perfect Pixie
Use figs in season at their ripest. It is recommended to make the sugar syrup a day ahead to allow plenty of time to chill. Untried by me.
Author: ratherbeswimmin
This recipe is being posted for ZWT II & my source is africa.upenn.edu/Cookbook/Dessert. The intro says "It is my belief that parfaits are best made to order. If you must prepare ahead of time, freeze...
Author: twissis
Just like the famous ice cream dessert. Very yummy.
Author: GVANDERHEY
Make and share this Rocky Road Banana Split recipe from Food.com.
Author: YouTip Gamer
Make and share this A Birthday Ice Cream Sundae Cake recipe from Food.com.
Author: Chef mariajane
An American twist on an Italian favorite, these ice cream balls are a clever way to make ho-hum chocolate and vanilla ice cream with maraschino cherries something truly extraordinary.
Author: looneytunesfan
Make and share this Vanilla Ice Cream Pie recipe from Food.com.
Author: CJAY8248
This recipe looks so delicious! It was given to the Courier Journal Newspaper by a chef that worked at Jack Fry's Restaurant in Louisville, KY and I just happened to come across it by chance! I do not...
Author: Stacky5
I started making these after hosting a Pampered Chef show. My husband loves them and I often make them when entertaining as well.
Author: Bellaa
This was passed onto me by the trainer at my gym. It was meant to solve my cravings for frozen yogurt...it did!
Author: Karen..
My new 1 1/2 quart ice cream freezer is getting a work out!! Came up with this idea after wondering if it would work, and it did, wonderfully. I used butterscotch pudding but I imagine any flavor would...
Author: Mark Kovach
All you need are the ingredients and very basic kitchen tools! It's up to you what you want to freeze them in, like little bowls or ramekins, pop molds, etc. I used 4 texas muffin size silicon cups. No...
Author: the80srule